Breakfast Casserole

This is my momma's recipe. Gotta give credit where it's due:

Breakfast Casserole:
*1 bag of "potatoes o'brien" (if you've never heard of those, it's diced up potatoes with green & red peppers & onions, really good!)

*1 lb. of sausage (We used ground turkey sausage, of course...Shadybrook farms breakfast sausage, you should check it out!)

*6 eggs

*2 cups of cheese (We used colby/montery jack)

Preheat oven to 300*. Spray 9 x 13 pan with cooking spray. Place potatoes in pan and bake for 30 minutes, whilst you're cooking the sausage and whisking together the eggs. Then, when that's all done pour the sausage & eggs over the potatoes & then sprinkle on the cheese, bake for another 20-30 minutes.

This recipe is fun, because you can switch it up. You could use ham, bacon, or any other kind of sausage; hashbrowns or potatoes, and any other kind of cheese. You could also add vegetables or spices of your liking!