Monday, July 27, 2009

Homemade Chicken Salad


Ingredients I used:
100% Whole Wheat bread
1 large can of chunk chicken, drained
2-3 tablespoons mayo
1/4 cup chopped onion (From Katie's garden)
1/4 cup chopped cucumber (From Applacres)
1/2 cup chopped celery
2 shakes of white pepper & salt, each
Several shakes of freshly dried chives (From Katie's garden)
small tomato slices (From my garden)
spinach leaves


Mix together chicken, mayo, onion, cucumber, celery & salt/pepper, chives. Toast wheat bread. Top with spinach leaves & tomato. Top with chicken salad mixture.

I'm sure this recipe would be lovely with tuna, instead of chicken as well. I served this sandwich with the leftover cucumber. Could also serve with carrots, tomato slices, etc...

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